Taxon Species UnivCode Sample Number Sampling Region Sampling Country Sampling Location Latitude Longitude Sampling Date Wild Domestic Sex Age Growth Stage Body Length Carapace Length Body Weight Remarks Tissue Publication
Reptile & Amphibian
Hynobius geiyoensis
ER01356
20230307Imabari
Asia
Japan
Takuma, Imabari, Ehime
34°4′41.49″N 132°56′50.95″E
2023/03/07
Wild
3.2 g
from Mr. Leo Takechi, Matsuyama Shizen Network, found a dead salamander
Tissue
Cetacean & Sea Cows
Finless Porpoise
EW06247
211013Sakurai (M72262)
Asia
Japan
Sakurai, Imabari, Ehime
33°59′26.28″N 133°3′39.56″E
2021/10/13
Wild
Female
144.4 cm
42 kg
from Imabari City Office
Tissue
Mollusca
Hard-shelled Mussel
EF15699
EH-4 (2017)
Asia
Japan
Katahara-cho, Imabari, Ehime
34°4′7.94″N 133°0′23.71″E
2017/11/08
Wild
Tissue
Cetacean & Sea Cows
Finless Porpoise
EW05889
150907Imabari
Asia
Japan
Okiura, Sakurai, Imabari, Ehime
34°0′36.02″N 133°3′0.16″E
2015/09/07
Wild
Female
108.7 cm
22.2 kg
from Imabari City Office, without caudal fin
Tissue
Fish
Japanese Jack Mackerel
EF10985
1006IMB0007
Asia
Japan
Hiuchi-nada, Ehime
34°2′48.53″N 133°8′39.29″E
2010/06/30
Wild
Female
27.1 cm
315.1 g
from Dr. Koji Ohmori, Ehime university, bought from Imabari Fisheries Cooperative, Total body length 31.7cm
Tissue
Fish
Red Seabream
EF10992
1006IMB0014
Asia
Japan
Hiuchi-nada, Ehime
34°6′0.86″N 133°6′36.18″E
2010/06/30
Wild
Male
25 cm
472.5 g
from Dr. Koji Ohmori, Ehime university, bought from Imabari Fisheries Cooperative, Total body length 32.2cm
Tissue
Fish
Red Seabream
EF10993
1006IMB0015
Asia
Japan
Hiuchi-nada, Ehime
34°6′0.86″N 133°6′36.18″E
2010/06/30
Wild
Male
23.9 cm
450.8 g
from Dr. Koji Ohmori, Ehime university, bought from Imabari Fisheries Cooperative, Total body length 30.4cm, Tail section scission
Tissue
Fish
Red Seabream
EF10994
1006IMB0016
Asia
Japan
Hiuchi-nada, Ehime
34°6′0.86″N 133°6′36.18″E
2010/06/30
Wild
Male
23.4 cm
382.2 g
from Dr. Koji Ohmori, Ehime university, bought from Imabari Fisheries Cooperative, Total body length 29cm, Tail section scission
Tissue
Fish
Red Seabream
EF10995
1006IMB0017
Asia
Japan
Hiuchi-nada, Ehime
34°6′0.86″N 133°6′36.18″E
2010/06/30
Wild
Female
25.9 cm
529.7 g
from Dr. Koji Ohmori, Ehime university, bought from Imabari Fisheries Cooperative, Total body length 33.4cm
Tissue
Fish
Red Seabream
EF10996
1006IMB0018
Asia
Japan
Hiuchi-nada, Ehime
34°6′0.86″N 133°6′36.18″E
2010/06/30
Wild
Female
25.1 cm
458.6 g
from Dr. Koji Ohmori, Ehime university, bought from Imabari Fisheries Cooperative, Total body length 33cm
Tissue
Fish
Red Seabream
EF10997
1006IMB0019
Asia
Japan
Hiuchi-nada, Ehime
34°6′0.86″N 133°6′36.18″E
2010/06/30
Wild
Female
30.4 cm
686.2 g
from Dr. Koji Ohmori, Ehime university, bought from Imabari Fisheries Cooperative, Total body length 39.3cm
Tissue
Fish
Japanese Jack Mackerel
EF10998
1006IMB0020
Asia
Japan
Hiuchi-nada, Ehime
34°2′48.53″N 133°8′39.29″E
2010/06/30
Wild
26.6 cm
268.9 g
from Dr. Koji Ohmori, Ehime university, bought from Imabari Fisheries Cooperative, Total body length 31.8cm
Tissue
Fish
Japanese Jack Mackerel
EF10999
1006IMB0021
Asia
Japan
Hiuchi-nada, Ehime
34°2′48.53″N 133°8′39.29″E
2010/06/30
Wild
28.1 cm
366.6 g
from Dr. Koji Ohmori, Ehime university, bought from Imabari Fisheries Cooperative, Total body length 33.4cm, Tail section scission
Tissue
Fish
Japanese Jack Mackerel
EF11000
1006IMB0022
Asia
Japan
Hiuchi-nada, Ehime
34°2′48.53″N 133°8′39.29″E
2010/06/30
Wild
Female
26 cm
298.7 g
from Dr. Koji Ohmori, Ehime university, bought from Imabari Fisheries Cooperative, Total body length 31.2cm
Tissue
Fish
Japanese Jack Mackerel
EF11001
1006IMB0023
Asia
Japan
Hiuchi-nada, Ehime
34°2′48.53″N 133°8′39.29″E
2010/06/30
Wild
25.6 cm
285.3 g
from Dr. Koji Ohmori, Ehime university, bought from Imabari Fisheries Cooperative, Total body length 31cm, Tail section scission
Tissue
Fish
Japanese Jack Mackerel
EF11002
1006IMB0024
Asia
Japan
Hiuchi-nada, Ehime
34°2′48.53″N 133°8′39.29″E
2010/06/30
Wild
Female
25.4 cm
267.3 g
from Dr. Koji Ohmori, Ehime university, bought from Imabari Fisheries Cooperative, Total body length 30.7cm
Tissue
Fish
Japanese Spanish Mackerel
EF09275
0809IBR0029
Asia
Japan
Hiuchi-nada, Ehime
34°6′14.25″N 133°2′45.15″E
2009/10/07
73.5 cm
2040 g
from Dr. Koji Ohmori, Ehime university, bought from Imabari Fisheries Cooperative, SL: 62cm
Tissue
Terrestrial Mammal
Pig
ET01252
17
Asia
Japan
Ehime
32°53′53″N 132°0′53.5″E - 34°8′30.5″N 133°41′34.5″E
2009/07/14
Domestic (Cultured)
Female
36 month
5 samples
Tissue
Terrestrial Mammal
Pig
ET01253
18
Asia
Japan
Ehime
32°53′53″N 132°0′53.5″E - 34°8′30.5″N 133°41′34.5″E
2009/07/14
Domestic (Cultured)
Female
36 month
5 samples
Tissue
Terrestrial Mammal
Pig
ET01254
19
Asia
Japan
Ehime
32°53′53″N 132°0′53.5″E - 34°8′30.5″N 133°41′34.5″E
2009/07/14
Domestic (Cultured)
Female
36 month
5 samples
Tissue
Terrestrial Mammal
Pig
ET01255
20
Asia
Japan
Ehime
32°53′53″N 132°0′53.5″E - 34°8′30.5″N 133°41′34.5″E
2009/07/14
Domestic (Cultured)
Female
36 month
5 samples
Tissue
Terrestrial Mammal
Pig
ET01248
13
Asia
Japan
Ehime
32°53′53″N 132°0′53.5″E - 34°8′30.5″N 133°41′34.5″E
2009/07/09
Domestic (Cultured)
Male
36 month
5 samples
Tissue
Terrestrial Mammal
Pig
ET01249
14
Asia
Japan
Ehime
32°53′53″N 132°0′53.5″E - 34°8′30.5″N 133°41′34.5″E
2009/07/09
Domestic (Cultured)
Male
36 month
5 samples
Tissue
Terrestrial Mammal
Pig
ET01250
15
Asia
Japan
Ehime
32°53′53″N 132°0′53.5″E - 34°8′30.5″N 133°41′34.5″E
2009/07/09
Domestic (Cultured)
Male
36 month
5 samples
Tissue
Terrestrial Mammal
Pig
ET01251
16
Asia
Japan
Ehime
32°53′53″N 132°0′53.5″E - 34°8′30.5″N 133°41′34.5″E
2009/07/09
Domestic (Cultured)
Male
36 month
5 samples
Tissue
Terrestrial Mammal
Pig
ET01244
9
Asia
Japan
Ehime
32°53′53″N 132°0′53.5″E - 34°8′30.5″N 133°41′34.5″E
2009/07/07
Domestic (Cultured)
Female
36 month
5 samples
Tissue
Terrestrial Mammal
Pig
ET01245
10
Asia
Japan
Ehime
32°53′53″N 132°0′53.5″E - 34°8′30.5″N 133°41′34.5″E
2009/07/07
Domestic (Cultured)
Female
36 month
5 samples
Tissue
Terrestrial Mammal
Pig
ET01246
11
Asia
Japan
Ehime
32°53′53″N 132°0′53.5″E - 34°8′30.5″N 133°41′34.5″E
2009/07/07
Domestic (Cultured)
Male
36 month
5 samples
Tissue
Terrestrial Mammal
Pig
ET01247
12
Asia
Japan
Ehime
32°53′53″N 132°0′53.5″E - 34°8′30.5″N 133°41′34.5″E
2009/07/07
Domestic (Cultured)
Male
36 month
5 samples
Tissue
Terrestrial Mammal
Pig
ET01240
5
Asia
Japan
Ehime
32°53′53″N 132°0′53.5″E - 34°8′30.5″N 133°41′34.5″E
2009/07/06
Domestic (Cultured)
Female
36 month
5 samples
Tissue