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Taxon Species
Sampling Region Sampling Country
Sampling Location Name
Sampling Latitude from to (-90° to 90°, ddd°mm′ss.nn″ or ddd.nnnnnn)
Sampling Longitude from to (-180° to 540°, ddd°mm′ss.nn″ or ddd.nnnnnn)
Sampling Date from / / to / / (yyyy/mm/dd)
Wild or Domestic
Sex
UnivCode
Tissue Type
External organLiverMuscleBloodRespiratory organ
Adipose tissueDigestive organDigestive organ contents, ExcrementHeartKidney
Sex organGlandOtherMilkBrain
Urinary organSkinWhole bodyBoneEgg, Embryo, Fetus
Food
56 organisms matched
12
 TaxonSpeciesUnivCodeSample NumberSampling RegionSampling CountrySampling Location Latitude LongitudeSampling DateWild DomesticSexAgeGrowth StageBody LengthCarapace LengthBody WeightRemarksTissuePublication
Fish Mottled Spinefoot EF16607 241025Harimanada (Bouze)_Mottled spinefoot Asia Japan Harima-nada, Hyogo 2024/10/25 Wild 15 cm bought from Himeji Maedore Ichiba Tissue
Fish False Kelpfish EF16608 241025Harimanada (Bouze)_Marbled rockfish Asia Japan Harima-nada, Hyogo 2024/10/25 Wild 18 cm bought from Himeji Maedore Ichiba Tissue
Fish Devil Stinger EF16609 241025Harimanada (Bouze)_Devil stinger Asia Japan Harima-nada, Hyogo 2024/10/25 Wild 22.5 cm bought from Himeji Maedore Ichiba Tissue
Fish Japanese Sardine EF16610 241025Harimanada_Japanese sardine Asia Japan Harima-nada, Hyogo 2024/10/25 Wild 21 cm bought from Uontana Shopping Street Tissue
Mollusca Goleden Cuttlefish EF16611 241025Harimanada_Cuttlefishe Asia Japan Harima-nada, Hyogo 2024/10/25 Wild 17 cm bought from Uontana Shopping Street Tissue
Fish False Kelpfish EF16612 241025Harimanada_Marbled rockfish Asia Japan Harima-nada, Hyogo 2024/10/25 Wild 18 cm bought from Uontana Shopping Street Tissue
Arthropoda Trachysalambria sp. EF16613 241025Harimanada_Southern rough shrimp Asia Japan Harima-nada, Hyogo 2024/10/25 Wild 8.5 cm bought from Uontana Shopping Street Tissue
Fish Largehead Hairtail EF09797 0905INM0025 Asia Japan Harima-nada, Hyogo 34°24′47.35″N 134°40′25.46″E 2009/06/14 83.1 cm 327.4 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 69.8cm Tissue
Fish Largehead Hairtail EF09798 0905INM0026 Asia Japan Harima-nada, Hyogo 34°24′47.35″N 134°40′25.46″E 2009/06/14 79.2 cm 291.8 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 65.4cm Tissue
Fish Largehead Hairtail EF09799 0905INM0027 Asia Japan Harima-nada, Hyogo 34°24′47.35″N 134°40′25.46″E 2009/06/14 87.7 cm 335.1 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 72.4cm Tissue
Fish Largehead Hairtail EF09800 0905INM0028 Asia Japan Harima-nada, Hyogo 34°24′47.35″N 134°40′25.46″E 2009/06/14 86.4 cm 368.1 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 71.9cm Tissue
Fish Largehead Hairtail EF09801 0905INM0029 Asia Japan Harima-nada, Hyogo 34°24′47.35″N 134°40′25.46″E 2009/06/14 77.9 cm 325.8 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 66.1cm Tissue
Fish Largehead Hairtail EF09802 0905INM0030 Asia Japan Harima-nada, Hyogo 34°24′47.35″N 134°40′25.46″E 2009/06/14 85.6 cm 355.9 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 67.9cm Tissue
Fish Japanese Jack Mackerel EF09803 0905INM0031 Asia Japan Harima-nada, Hyogo 34°24′43.16″N 134°40′25.46″E 2009/06/14 28 cm 202.2 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 22.9cm Tissue
Fish Japanese Jack Mackerel EF09804 0905INM0032 Asia Japan Harima-nada, Hyogo 34°24′43.16″N 134°40′25.46″E 2009/06/14 27.8 cm 227.4 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 22.4cm Tissue
Fish Japanese Jack Mackerel EF09805 0905INM0033 Asia Japan Harima-nada, Hyogo 34°24′43.16″N 134°40′25.46″E 2009/06/14 29.4 cm 247.9 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 24.3cm Tissue
Fish Japanese Jack Mackerel EF09806 0905INM0034 Asia Japan Harima-nada, Hyogo 34°24′43.16″N 134°40′25.46″E 2009/06/14 28 cm 223.8 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 23.2cm Tissue
Fish Japanese Jack Mackerel EF09807 0905INM0035 Asia Japan Harima-nada, Hyogo 34°24′43.16″N 134°40′25.46″E 2009/06/14 27 cm 198 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 22.4cm Tissue
Fish Japanese Jack Mackerel EF09808 0905INM0036 Asia Japan Harima-nada, Hyogo 34°24′43.16″N 134°40′25.46″E 2009/06/14 28.1 cm 227 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 23.2cm Tissue
Fish Japanese Seaperch EF09784 0905INM0012 Asia Japan Harima-nada, Hyogo 34°27′43.3″N 134°43′26.27″E 2009/05/25 56 cm 1361 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 48.4cm Tissue
Fish Japanese Seaperch EF09783 0905INM0011 Asia Japan Harima-nada, Hyogo 34°27′43.3″N 134°43′26.27″E 2009/05/25 53.5 cm 1441.4 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 45.8cm Tissue
Fish Japanese Seaperch EF09782 0905INM0010 Asia Japan Harima-nada, Hyogo 34°27′43.3″N 134°43′26.27″E 2009/05/25 49.1 cm 1225.8 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 41.3cm Tissue
Fish Japanese Seaperch EF09781 0905INM0009 Asia Japan Harima-nada, Hyogo 34°27′43.3″N 134°43′26.27″E 2009/05/25 52.1 cm 1355.9 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 44.6cm Tissue
Fish Japanese Seaperch EF09780 0905INM0008 Asia Japan Harima-nada, Hyogo 34°27′43.3″N 134°43′26.27″E 2009/05/25 52.7 cm 1288.4 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 45.4cm Tissue
Fish Japanese Seaperch EF09779 0905INM0007 Asia Japan Harima-nada, Hyogo 34°27′43.3″N 134°43′26.27″E 2009/05/25 52.1 cm 1370.2 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 44.2cm Tissue
Fish Japanese Spanish Mackerel EF09778 0905INM0006 Asia Japan Harima-nada, Hyogo 34°25′33.43″N 134°41′15.69″E 2009/05/23 85.6 cm 3898 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 75.5cm Tissue
Fish Japanese Spanish Mackerel EF09777 0905INM0005 Asia Japan Harima-nada, Hyogo 34°25′33.43″N 134°41′15.69″E 2009/05/23 80.6 cm 2862.2 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 68.7cm Tissue
Fish Japanese Spanish Mackerel EF09776 0905INM0004 Asia Japan Harima-nada, Hyogo 34°25′33.43″N 134°41′15.69″E 2009/05/23 74.7 cm 2053.7 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 63.9cm Tissue
Fish Japanese Spanish Mackerel EF09775 0905INM0003 Asia Japan Harima-nada, Hyogo 34°25′33.43″N 134°41′15.69″E 2009/05/23 82.2 cm 2954.7 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 70.6cm Tissue
Fish Japanese Spanish Mackerel EF09774 0905INM0002 Asia Japan Harima-nada, Hyogo 34°25′33.43″N 134°41′15.69″E 2009/05/23 79.2 cm 2992 g from Dr. Koji Ohmori, Ehime university, bought from Ichinomiyacho Fisheries Cooperative, SL: 68.7cm Tissue
12
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2-5 Bunkyo-cho, Matsuyama 790-8577, Japan
Tel&Fax: +81-89-927-8133 E-mail: es_bank@stu.ehime-u.ac.jp
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